Aaron Calder Vegan "Going vegan is one of the best decisions I ever made" Vegan food blogger, self taught cook, living with liver disease, healing through a vegan diet & beating addiction. More about me “Proving going vegan doesn’t mean going without” – Aaron Calder What's New? 08/01/2023 Trifle - Vegan I made this trifle using ready-made products... Vegan Trifle 30/09/2021 One to one sessions for help and guidance with alcoholism. Alcohol & Addiction Mentoring with me. 12/08/2021 Delicious chocolate cake made with spelt flour. Egg and Dairy... Chocolate Orange Spelt Cake! 17/06/2021 Interview with Co-founder of Raging Pig Co. Plant-based bacon flavouring Interview with Adam Mikkelsen 11/05/2021 Meet plant-based athlete Floris who is proving you don't need... Interview with plant-based athlete Floris Shatz 09/03/2021 Super easy, delicious fudge recipe. Salted Chocolate Orange Fudge Click here for more Check Out My amazon Store Video Recipes Instagram aaroncaldervegan #Vegan food blogger ๐ณ๏ธโ๐. Addiction/liver disease survivor ๐๐ต๐ฒ๐ฐ๐ธ๐ผ๐๐ ๐บ๐ ๐๐ฒ๐ฏ๐๐ถ๐๐ฒ for recipes & more Proving going vegan doesn't mean going without No Chick, Tomato & Basil Soup. Did you know you c BBQ No Pulled Pork in Chipotle Flame Baked Flatbre An amazing camp brunch at the fabulous @dsuperstor 'Bacon' wrapped Chicken Style Fillet with Roasted Plant-Based Steak & Chips (well potato wedges). I Dinner @metropole_bar @hiltonbrightonmet This ev Hoisin No Duck Pancakes. Another fakeaway using t Chinese No Chick Stir Fry with Noodles, Battered N Load More... Follow on Instagram Aaron Calder Vegan Contact me Follow Me! Instagram Youtube Twitter Facebook
30/09/2021 One to one sessions for help and guidance with alcoholism. Alcohol & Addiction Mentoring with me.
12/08/2021 Delicious chocolate cake made with spelt flour. Egg and Dairy... Chocolate Orange Spelt Cake!
17/06/2021 Interview with Co-founder of Raging Pig Co. Plant-based bacon flavouring Interview with Adam Mikkelsen
11/05/2021 Meet plant-based athlete Floris who is proving you don't need... Interview with plant-based athlete Floris Shatz